Our three-tiered sustainability strategy.
At ProducePay, we believe that providing consumers with greater access to sustainable fresh produce requires a holistic and interconnected approach.
Results at a glance
10
new grower-buyer matches
2,364
transactions.
3.1%
Rejection Rate (1.9% lower than the estimated 5% industry average8).
537 tons
of produce were prevented from being rejected (compared to market average of 5% rejections).
The avoided produce rejections prevented:
993.81 tCO2eq
This is equivalent to:
-
The annual emissions of 237 passenger vehicles.
-
The annual electricity use of 188 homes.
The tons of produce saved from rejection are equivalent to:
180 hectares
of grape production.
Which would have needed to be harvested in order to produce that same amount.
Working with world-class partners.
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